{"id":724,"date":"2013-12-15T09:43:05","date_gmt":"2013-12-14T22:43:05","guid":{"rendered":"http:\/\/blog.panicola.com\/?p=724"},"modified":"2013-12-15T09:43:57","modified_gmt":"2013-12-14T22:43:57","slug":"h","status":"publish","type":"post","link":"https:\/\/blog.panicola.com\/?p=724","title":{"rendered":"Harissa"},"content":{"rendered":"<p><strong>Ingredients<\/strong><\/p>\n<ul>\n<li>4 long fresh red chillies<\/li>\n<li>2 garlic cloves, crushed<\/li>\n<li>1 tsp salt<\/li>\n<li>1 tsp ground cumin<\/li>\n<li>1 tsp ground coriander<\/li>\n<li>1 tbs olive oil<\/li>\n<\/ul>\n<p><strong>Directions<\/strong><\/p>\n<ol>\n<li>Halve chillies. Remove the seeds and discard. Finely chop the chilli.<\/li>\n<li>Combine the chilli, garlic, salt, cumin, coriander, olive oil in a mortar and use a pestle to pound until a smooth paste forms.<\/li>\n<\/ol>\n<p>From:\u00a0<a href=\"http:\/\/www.taste.com.au\/recipes\/24887\/harissa\">http:\/\/www.taste.com.au\/recipes\/24887\/harissa<\/a><\/p>\n<p><img decoding=\"async\" alt=\"Harissa\" src=\"http:\/\/www.taste.com.au\/images\/recipes\/agt\/2010\/05\/24887_l.jpg\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 4 long fresh red chillies 2 garlic cloves, crushed 1 tsp salt 1 tsp ground cumin 1 tsp ground coriander 1 tbs olive oil Directions Halve chillies. Remove the seeds and discard. Finely chop the chilli. Combine the chilli, garlic, salt, cumin, coriander, olive oil in a mortar and use a pestle to pound &hellip; <a href=\"https:\/\/blog.panicola.com\/?p=724\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Harissa<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21],"tags":[],"class_list":["post-724","post","type-post","status-publish","format-standard","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/blog.panicola.com\/index.php?rest_route=\/wp\/v2\/posts\/724","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.panicola.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.panicola.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.panicola.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.panicola.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=724"}],"version-history":[{"count":2,"href":"https:\/\/blog.panicola.com\/index.php?rest_route=\/wp\/v2\/posts\/724\/revisions"}],"predecessor-version":[{"id":726,"href":"https:\/\/blog.panicola.com\/index.php?rest_route=\/wp\/v2\/posts\/724\/revisions\/726"}],"wp:attachment":[{"href":"https:\/\/blog.panicola.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=724"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.panicola.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=724"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.panicola.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=724"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}